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Agricultural, Environmental and Food Sciences
Previous years
2019/20
Enrolment options
Starter and functional microbes for innovation, authenticity and healthy status - The food - human axis for driving the gut microbiome - 2019/20
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Starter and functional microbes for innovation, authenticity and healthy status - The food - human axis for driving the gut microbiome - 2019/20
Course Syllabus
Instructor:
Marco Gobbetti
Instructor:
Andrea Polo
Self enrolment (Student)
Self enrolment (Student)
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